Karla Youngblood

I am originally from Portland, Oregon and have worked in the Natural Foods Industry for most of my adult life. My first job in this unique industry was at the Olympia Food Co-op in 1989 as a Staff Sub, which meant I worked in all departments as needed. It was there that I learned to love the Co-op model. From there, I moved to Orcas Island and worked in farms and in restaurants until I had a major injury and couldn’t do farm work any longer. I moved back to Portland and managed Wellness Departments before moving on to be a Sales Rep and Regional Manager for some top selling supplement companies. While I enjoyed being in a leadership role, I wanted to step away from sales. So, I completed certifications to become a Trauma-Informed Functional Medicine Health Coach. Now I work as an Educator for Herb Pharm while I build my business as a Health Coach.

In addition to the work experience in our industry, I served as the Project Director for a Wastewater Project in a small community in Humboldt County, CA. I reported to a volunteer Board and was the liaison between the community, the Board, the accountants, and stakeholders. My work involved writing grants to acquire funding, tracking all budgets and reporting for the grant funding, and managing day-to-day communications with all parties involved. Those parties ranged from community members; engineers; university professors; ranchers; and governing officials on local, state, and federal levels. After leaving this position, I eventually became a Board member. I took the role seriously and continued to serve on the Board until I moved away from the area.

In recent years, I have participated in Conscious Leadership classes, Non-violent Communication groups, and in an Excellence Northwest leadership course. I am deeply committed to honest communication in my personal and professional relationships and don’t shy away from the hard conversations that are required to create meaningful human connection.

Finally, I just moved to Port Townsend. I have felt called to move here for a couple of years, but it wasn’t the right time until now. While I’m new to the community and ideally would wait a minute to join the Co-op Board, the opportunity is here now. I think my experience serving on a volunteer Board, working in the Natural Foods world, and my passion for Organic Agriculture make me a great fit for this position. I plan to plant roots here and this feels like a great place to plant the first seed.